Course Overview
B.Sc. in Hospitality & Hotel Management
B.Sc. in Hospitality & Hotel Management at Kingston School of Management & Science (KSMS) – Your Gateway to the Global Hospitality Industry
The B.Sc. in Hospitality & Hotel Management program at Kingston School of Management & Science (KSMS) is designed to prepare students for dynamic careers in the hospitality, tourism, and service industry. This program covers hotel operations, front office management, food & beverage services, housekeeping, event management, and hospitality marketing, ensuring students gain comprehensive industry knowledge and practical expertise.
A key USP of the program is our paid internship opportunities with leading hotels, resorts, cruise lines, and tourism agencies, allowing students to gain real-world experience while earning a stipend. This hands-on training helps students develop customer service skills, operational efficiency, and managerial expertise, making them highly competitive in the national and international hospitality sector.
Graduates of this program can pursue careers as hotel managers, food & beverage executives, event planners, tourism consultants, and resort administrators in luxury hotels, multinational hospitality chains, airlines, cruise ships, and event management firms.
Course Duration
3/4 Years




